Our deliciously soft classic white breads are ideal for toasting as well as for making great sandwiches. Try our Toastie White for a deliciously thick slice of toast. When toasting, toast to a light golden brown.
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Preservative: Calcium Propionate; Emulsifiers: E472e, E481; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
These ingredients are provided by us for your convenience. Always check the product ingredients on the label. This information is provided as is and we make no guarantee as to it's accuracy.