Boiled and then baked, and sliced for convenience, following a traditional process, the result is a soft and chewy bagel which is perfect when toasted for breakfast. Our Sesame Bagels have added seeds for a punch of flavour.
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Sesame Seeds (3%), Malted Wheat Flour, Wheat Gluten, Sugar, Dextrose, Yeast, Salt, Maize, Soya Flour, Rice Flour, Preservative: Calcium Propionate; Gelling Agent: E466; Acidity Regulator: Citric Acid; Emulsifiers: E472e, E481; Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian).
These ingredients are provided by us for your convenience. Always check the product ingredients on the label. This information is provided as is and we make no guarantee as to it's accuracy.
